By Ram Prasad
Fungal nanobiotechnology has emerged as one of many key applied sciences, and an green, as a resource of nutrients and harnessed to ferment and look after meals and drinks, in addition to purposes in human well-being (antibiotics, anti-cholesterol statins, and immunosuppressive agents), whereas has used fungi for large-scale creation of enzymes, acids, biosurfactants, and to control fungal illness in vegetation and pest keep watch over. With the harnessing of nanotechnology, fungi have grown more and more vital through offering a greener substitute to chemically synthesized nanoparticles.
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Additional info for Advances and Applications Through Fungal Nanobiotechnology
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Aureus. Paul et al. (2005) also reported the fast bioreduction activity of the extract of G. lucidum mushroom, with the presence of large amounts of polyphenols in the sample. The authors incorporated the AgNPs in cotton fabrics and their bacteriostatic activity against various bacteria was also tested. The fabrics incorporated with AgNPs showed a high antibacterial activity against various pathogens. Karwa et al. (2011) also described the biosynthesis of stable AgNPs with the average size of 45 nm by mycelial extract of G.
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